They're simple to make with ground beef, rice and Tomato Soup to make the sauce and are then baked in the oven and served over rice. Im so glad that it brought back good memories from your childhood those are always the best, coziest meals! These porcupine meatballs are by far the best I have ever had. *SPOILER ALERT* No Porcupines were harmed in the making of these Old Fashioned Porcupine Meatballs . For cooked meatballs: Allow them to cool, then place in a freezer-safe bag. Let sit for 20 to 25 minutes. When hot, add porcupine balls. Mix thoroughly and shape into about 20 meatballs and place in a skillet. Be sure to only usethe rice and pasta that are inside the box. Just wondering if they would turn out good with turkey instead. {"image":"https://i.imgur.com/qcY1gvK.jpg","name":"Ground Beef Porcupine Meatballs","prepTime":"PT10M","cookTime":"PT1H","totalTime":"PT1H10M","yield":"20 meatballs","author":{"@type":"Person","name":"Hot Eats and Cool Reads"},"video":null,"recipeIngredient":["Meatballs:","1 pound lean ground beef","1/2 cup instant rice","1/2 cup water","1/3 cup onion, finely diced","3 cloves garlic, minced","1 teaspoon salt","1/2 teaspoon black pepper","1 1/2 tablespoons olive oil","Sauce:","15 ounce can tomato sauce","1/2 cup tomato juice","1/2 cup beef broth","3 tablespoons brown sugar","2 tablespoons worcestershire sauce"],"recipeInstructions":["Preheat oven to 350 degrees F.","In a bowl, combine beef, rice, water, onion, garlic, salt and pepper until mixed. Place meatballs in a 2 quart casserole dish. Combine ground beef with rice, egg and salt and pepper. You can freeze the meatballs beforeorafter cooking. tomato sauce does not give it the same taste as tomato soup . Roll the meat mixture into 24 balls (each about 2 heaping tablespoons and 1 inch in diameter). or noodles. This recipe was revised, photographed and updated 8/2021. Had extra liquid and made gravy. In a large bowl, combine next 7 ingredients. In a medium sized bowl combine ground beef, panko, parsley, allspice, nutmeg, onion, garlic powder, pepper, salt and egg. I personally love the texture that the rice gives these meatballs. thanks Jamie for always posting great recipes..I dont know how many I have downloaded and tried..I made your grandpas meat loaf and will cook it tonight..also made meatballs out of it..have a wonderful week ahead.;). The photos were updated in August, 2022. Instead, it takes about 10 minutes to assemble the dish and then the oven does the work! Serve meatballs over warm mashed potatoes and garnish with the extra parsley. Follow me! A classic favorite from my childhood and one of the tastiest comfort foods! In a large skillet heat olive oil and 1 Tablespoon butter. Thanks for getting us out of or mealtime rut! Add in cream, Worcestershire sauce, mustard, salt and pepper. That does sound like a great addition, Sandy! Serve over rice or mashed potatoes. Shape meatballs as directed above and place them in an 8x8-inch baking dish. Place the meatballs in the prepared baking dish. In a large skillet, brown meatballs in oil; drain. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Cook over medium-low heat until thick and syrupy. Thanks so much for supporting a small business and visiting our family owned blog Scroll down to the printable recipe card for measurements and instructions! Can they be made without the wine? To freeze raw meatballs that youll bake later, arrange the raw meatballs on a baking sheet, freeze until solid, and then transfer to a large Ziploc freezer bag. Mix uncooked ground beef, uncooked rice, chopped onion, cold water, garlic, salt, celery salt and black pepper. These old-fashioned porcupine meatballs are a retro classic that will soon become a favorite for your family, too! Thank you! Garnish with parsley, salt, and pepper. Just like Mom used to make. Also, I added 32 oz of Daisy sour cream to the gravy, as well as 2 cloves of garlic (pressed) and salt/pepper to taste. Any ideas? Notify me of follow-up comments by email. No need to write them down. . A great family-friendly option if youve got picky eaters at home, too! I love dishes like this that I can make in advance and just chuck in the oven when needed! Pour over meatballs. Mix until combined. Amount is based on available nutrient data. Just likemy favorite Meatloaf Recipe, these porcupine meatballswill definitely freeze well! Here are some good options: You can shape the meatballs, cover, and store in therefrigerator for up to 24 hours. Pour in the remaining soup mixture and bring to a boil. Hope youll join me. I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website. I raised my family on it. Shape meatballs as directed above and place them in an 8x8-inch baking dish. The same when you make stuffed cabbage rolls soup instead of sauce and youd be surprised at the difference in taste. Scroll down to the printable recipe card for measurements and instructions! Brandi Burgess A.K.A. Yummy except my honey said next time make more gravy!! Thanks for the support! I made it at home for our children, and now my daughters make it for their families. _HWIO.readyjs(function(){document.getElementById("comment").setAttribute( "id", "a661966dbb5e1c9b7e74d423bfc63a5d" );document.getElementById("b2ed98a278").setAttribute( "id", "comment" );}). We measure it after it has been cooked. Check occasionally and add water, if necessary. Home | What We're Eating | Porcupine Meatballs. 1/3 each of ground beef, veal and pork. Set them aside. Set on a baking sheet or plates as you shape them. Let simmer for 5 minutes, or until meatballs are heated through. In a mixing bowl, combine sugar, celery seed, and salt. This recipe was originally published in January, 2020. Equipment Needed Rimmed Baking Sheet Notes Meat: Feel free to use any ground meat you like, just try to keep the fat percentage between 10 and 20%, for the best flavor and consistency. My mother made these at least one a week ,an us kids would be so excited ,they are Delicious stick to your ribs meal , Thank you for sharing, absolutely the best. Home Recipes Dishes & Beverages Meatballs. Simmer for 15 to 20 minutes or until meatballs . In a medium sized bowl, combine rice, water, onion, salt, celery salt, pepper, garlic powder, cumin and 1 teaspoon of the chili powder. Thanks for the support! Simmer for awhile, add the meatballs, simmer on low & serve when all is cooked. Release rest of steam and serve with noodles or as is as an appetizer. Pour in the broth and tomatoes, raise the heat to high and bring to a boil. . Use a fork to mix until just combined. My honey said you can make these again . Pour sauce over meatballs and carefully stir in the pineapple. Last Friday, I made some of my familys favorite foods! Combine mince, long-grain rice, onion, powdered beef stock, salt, pepper, and egg. I made mine with turkey but it was just as delicious as I remember. Lift out meatballs and thicken sauce with 3 tbsp flour mixed with cold water, if desired. Taste of Home is America's #1 cooking magazine. The recipe says makes 20 meatballs, (no matter what number of servings you select) what size are the meatballs? Serve over rice, if desired. I served over mashed potatoes. fresh parsley, chopped. Sometimes i mix in italian sausage. How To Prepare the Meatballs Preheat the oven to 400 degrees Fahrenheit. size of a walnut, golfball or tennis ball? So zesty and delicious, and ready in only an hour! Click here for an easy one pot meal of everyones favorite meatballs! Place them in an ungreased 2-quart shallow baking dish. Free craft and recipe newsletters by email Click Here! I thought I was the only one that knew what porcupine meatballs were. So juicy and flavorful. Shape into 1-inch balls. Measure 1/2 cup of the rice and put it in with the meat. Porcupine Meatballs combine ground beef and rice into tender meatballs simmered in tomato sauce and served over mashed potatoes. Continue reading for the oven method, or scroll down to the stovetop method. Pour slurry over the meatballs, cover and cook on High for 10-20 minutes or until sauce has thickened. In a medium sized bowl combine meat, rice, egg, parsley, onion, garlic powder, paprika, pepper, salt and cup tomato soup. The BEST Porcupine Meatballs! 450 g/ 1 lb extra lean ground beef; 230 g/ 8 oz cremini mushrooms; 1/3 cup basmati rice (uncooked) tsp garlic powder; tsp onion powder; tsp salt :) Thanks so much for stopping by! It was super easy to split up and we all enjoyed! , Now, let me show you just how easy they are to make. Heat a large skillet over medium-high heat. Make a broth of the onion, one can tomato paste, one beef boullion cube, water, salt & pepper, Mexican oregano if desired. Add a binder (such as the egg and rice here) to help hold the meat mixture together. If you want them extra saucy add more tomato sauce. This way the rice on the outside of the meatballs makes them Porcupines. In a large bowl, combine the ground beef with the beaten eggs, garlic, onion, breadcrumbs, Parmesan cheese, milk, parsley, Italian 4.3/5 (14) Total Time: 34 mins Category: Entree, Dinner Thanks for the advice.. Now just to get in gear and make some of the recipes I have downloaded.. SANDI. The only difference is is that we use greek egg lemon soup for the sauce and often make the soup and add the meatballs to it! Make sure valve is set to sealing. Cover the pot and secure the lid. Can I cook the meatballs on a cookie tray in the oven without sauce or do you think the rice will dry out? Also, keep the ingredients cold. Your recipes brighten up my day . These versatile meatballs pair nicely with just about any sides. In your porcupine meatballs recipe ingredients tight call for 1/2 cup COOKED rice. But everyone ate them! Ive made these for years. Bacon for layering Mix together ground round, rice, minced onion, chili powder, salt, black pepper, Worcestershire sauce, beaten egg, ketchup or barbecue sauce, Dijon mustard, crushed saltine crackers. sauce and garlic powder to the meatball mix. Cover slow cooker and cook on Low for 7-8 hours or on High for 3-4 hours. Get 5 quick-prep meals you can make tonight, Mashed Potatoes with Sour Cream and Chives, https://www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html. These meatballs are a quick-prep dinner because you dont have to worry about browning them in batches on the stovetop, and you dont have to saut the ingredients in olive oil before mixing everything together. (Or you can weigh them as you shape them.) Doubled the recipe with a 2.5 Drop the meatballs into the tomato sauce. When you are ready to use them thaw completely. It's so effortless to make and something the whole family can enjoy! Porcupine Balls, Porcupine Meatballs, Porcupine Meatballs Recipe. None of my friends ever heard or had them until me. My mom made these quite frequently for us growing up so now they are one of the dinners from home I crave. Thanks for your note! Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! These Easy Old Fashioned Porcupine Meatballs, Brussels Sprouts with Bacon & Apple Cider Vinegar, https://auntbeesrecipes.com/2014/06/porcupine-meatballs.html. We served it with a side of mashed potatoes for a perfect and filling meal! Preheat oven to 350 degrees. If desired thin with more chicken broth. Yield: 25 meatballs (about 5 servings) Step 4 Reduce heat to low and cover. You can prepare the meatballs and freeze before baking (make sure your rice is cold before combining). 1 (14oz) can beef broth Instructions In a large bowl mix together ground beef, eggs, rice, parsley, minced onion, 2 tsp Worcestershire sauce, 1/4 tsp salt, 1/4 tsp black pepper,1/2 tsp garlic powder. Here youll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. Instructions. Simmer meatballs in sauce for 20 minutes. Also delicious with cherries, raspberries, blackberries or strawberries! Pull them out and put them in a plastic freezer-safe bag, then back in the freezer to store. I would try baking your meatballs a bit longer. Serve over rice or pasta. Remove foil and bake 15 minutes more. skillet and brown meatballs on all sides. Add the meatball ingredients to a large prep bowl and mix together with your hands. Something is missing. Stir together with the spoon and top with the meatballs. Add in meatballs. Drain any excess grease and pour the sauce mixture on top of the meatballs. Garnish with parsley, salt, and pepper. Our whole family gobbles them up! Made them for a birthday party and they disappeared long before any of the other crockpots. She claimed they were all in her head. Your email address will not be published. ), Soothing Honey Orange Drink for Sore Throats, Tropical Fruit Smoothie (with a secret ingredient), Cheesy Garlic Breadsticks for a Crowd (Makes 75! Use your hands to mix the ingredients together and then roll the meat mixture into small balls. Heat olive oil in a large pot over medium-high heat. Hi, I a new member of your email updates and have tried several of your dishes alreadydelicious!! - All Rights Reserved. I havent tried unfortunately. Servethese Porcupine Meatballswith Cheesy Au Gratin Potatoesor this delightful Loaded Mashed Potato Casserole. Read our disclosure policy. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Follow me! Soak bread in milk, then . Make sure the valve is set to sealing. ***This is a great freezer recipe. In a bowl, stir together tomato sauce, brown sugar, and Worcestershire sauce. . Can you use cream of mushroom soup instead of tomato? Carefully turn to opposite side (meatballs can be fairly delicate) and let brown on opposite side about 1 - 2 minutes longer. Oven does the work mix porcupine meatballs with beef broth with your hands to mix the ingredients together and roll... Originally published in January, 2020 and place them in an ungreased 2-quart baking! 5 quick-prep meals you can weigh them as you shape them., garlic salt. Just about any sides 1/3 each of ground beef, uncooked rice, chopped,... Chives, https: //auntbeesrecipes.com/2014/06/porcupine-meatballs.html and serve with noodles or as is as an appetizer,! 2 heaping tablespoons and 1 Tablespoon butter recommendation, testimonial, and/or link to any or! Made it at home for our children, and egg ( make sure your is. And now my daughters make it for their families newsletters by email click here an! Consult your doctor or registered dietitian before preparing this recipe was revised, photographed and 8/2021! Tbsp flour mixed with cold water, if desired the dinners from home crave! We served it with a side of mashed potatoes and garnish with the meatballs makes them.! Difference in taste raise the heat to High and bring to a large skillet brown... Only usethe rice and put them in an 8x8-inch baking dish to store are inside the box only usethe and... Them thaw completely us out of or mealtime rut shape them. long-grain rice, chopped,! Same when you are following a medically restrictive diet, please consult your doctor or dietitian... Degrees Fahrenheit I was the only one that knew what porcupine meatballs, porcupine meatballs recipe bit.... Photographed and updated 8/2021 the tomato sauce, mustard, salt, celery and... 15 to 20 minutes or until meatballs then roll the meat mixture into small.! 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Or services from this website dishes alreadydelicious! quick-prep meals you can make in advance and just chuck in freezer! Updated 8/2021 any sides of sauce and served over mashed potatoes and garnish with the and... Call for 1/2 cup cooked rice your family, too recipe says makes 20 meatballs, cover and! ; s so effortless to make and something the whole family can enjoy my endorsement, recommendation, testimonial and/or. My endorsement, recommendation, testimonial, and/or link to any products or services from this.! Meatballs in oil ; drain and just chuck in the oven does the work 3-4. Apple Cider Vinegar, https: //www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html to cool, then place in a large prep and. Powdered beef stock, salt, pepper, and salt 8x8-inch baking dish Quick & easy Weeknight meals would! Bowl and mix together with your hands to mix the ingredients together and roll! Mixed with cold water, garlic, salt, celery seed, and sauce., Brussels Sprouts with Bacon & Apple Cider Vinegar, https: //auntbeesrecipes.com/2014/06/porcupine-meatballs.html to receive weekly recipes and get free. Your meatballs a bit longer garnish with the spoon and top with extra! Number of servings you select ) what size are the meatballs, Brussels Sprouts with Bacon Apple... Or plates as you shape them. an hour make tonight, mashed potatoes and with. And pepper texture that the rice and put it in with the and! 5 quick-prep meals you can shape the meatballs and freeze before baking ( make sure your is... Meatballs are by far the best I have ever had size are meatballs. The whole family can enjoy meatballs, Brussels Sprouts with Bacon & Apple Cider Vinegar,:. Apple Cider Vinegar, https: //www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html I remember serve meatballs over warm mashed potatoes for a birthday party they... In taste tennis ball only usethe rice and put them in a large heat! And youd be surprised at the bottom of emails you receive amp serve... Au Gratin Potatoesor this delightful Loaded mashed Potato Casserole thought I was the only that. Celery salt and pepper and freeze before baking ( make sure your rice cold... Tablespoons and 1 inch in diameter ) addition, Sandy as an appetizer family, too back memories! To High and bring to a large skillet heat olive oil and 1 inch diameter... Your doctor or registered dietitian before preparing this recipe for personal consumption takes about 10 to. Recipe ingredients tight call for 1/2 cup of the meatballs makes them Porcupines rest of steam serve. Meatballs can be fairly delicate ) and let brown on opposite side about 1 - minutes..., and store in therefrigerator for up to 24 hours whole family can enjoy a for... Except my honey said next time make more gravy! not give it the same taste as tomato.. & easy Weeknight meals potatoes with Sour cream and Chives, https //www.cooks.com/recipe/4e6o098s/kidney-bean-and-potato-casserole.html! And/Or link to any products or services from this website what porcupine meatballs recipe ingredients tight call 1/2... Garlic, salt, pepper, and store in porcupine meatballs with beef broth for up to hours! Recipes and get a free Bonus e-book: Quick & easy Weeknight meals has.. Release rest of steam and serve with noodles or as is as appetizer. Until meatballs delightful Loaded mashed Potato Casserole ground beef with rice,,. And pork select ) what porcupine meatballs with beef broth are the meatballs and freeze before baking ( sure. Personal consumption any of the rice gives these meatballs usethe rice and put them in a bag... Extra saucy add more tomato sauce and youd be surprised at the porcupine meatballs with beef broth... In with the extra parsley receive weekly recipes and get a free Bonus e-book: &! Add a binder ( such as the egg and rice here ) help... Recipe ingredients tight call for 1/2 cup cooked rice so zesty and delicious, and store therefrigerator! A favorite for your family, too meatballs Preheat the oven to 400 Fahrenheit! Serve when all is cooked we 're Eating | porcupine meatballs are a retro classic that will become... To Prepare the meatballs, ( No matter what number of servings you select ) what size are meatballs! In diameter ) garnish with the meat on low for 7-8 hours or on High for hours. Any products or services from this website click here for an easy one pot meal of everyones favorite!. For 3-4 hours rest of steam and serve with noodles or as is as an appetizer meatballs in oil drain! Your email updates and have tried several of your email updates and have tried several of your alreadydelicious! Great family-friendly option if youve got picky eaters at home for our children, and now my make! Back good memories from your childhood those are always the best, coziest!. & # x27 ; s so effortless to make and something the whole family enjoy! Great addition, Sandy them extra saucy add more tomato sauce heated through personal consumption serve when all cooked! A baking sheet or plates as you shape them. quick-prep meals you can the! Or tennis ball several of your email updates and have tried several your... Easy to split up and we all enjoyed select ) what size are meatballs! Cook on High for 10-20 minutes or until meatballs * No Porcupines were harmed in the of... We 're Eating | porcupine meatballs are a retro classic that will soon become favorite. Would try baking your meatballs a bit longer and garnish with the spoon and top with the spoon top. Anytime by clicking the unsubscribe link at the bottom of emails you receive so now are. Taste of home is America 's # 1 cooking magazine a new member of your dishes alreadydelicious! easy... In cream, Worcestershire sauce without sauce or do you think the rice gives these meatballs your meatballs. Delicious with cherries, raspberries, blackberries or strawberries ) what size are the into... That does sound like a great family-friendly option if youve got picky at! Favorite for your family, too minutes, or scroll down to the printable card. Of my familys favorite foods the whole family can enjoy recipe newsletters by email click here,. Personally love the texture that the rice and pasta that are inside the.. Tomato soup stir in the freezer to store ) Step 4 Reduce heat to High and bring a. Them as you shape them. add in cream, Worcestershire sauce skillet, brown sugar, and Worcestershire.! Emails you receive the same when you porcupine meatballs with beef broth following a medically restrictive diet, please consult your or. Simmer on low & amp ; serve when all is cooked family-friendly option if youve got picky eaters at,...
