LOL. Spray 2 (8x5-inch) loaf pans with baking spray with flour. Yes, as long as it is big enough, it should be fine. 2023 Recipe Girl, All Rights Reserved. The broken mixer I told my husban was my fault because I used the Smuckers Old fashion all natural peanut butter instead of the regular smooth it was so good that I dont want to change a thing lol . This pound cake is easy to make and even easier to love! I had to spread it evenly. I dont have a tube pan or a bundt pan.. No, that will not turn out well. It looks DELICIOUS!!! Let cool in pan for 20 minutes. Using an electric mixer on medium speed, beat the butter, cream cheese, sugar, and brown sugar until light and fluffy. Lets do that! Thanks for the excellent Saturday morning activity for the family and I. I cant wait to try it! I cant tell you how yummy it was!! I was thinking about simply reducing the amount of chocolate chips in the batter. Top with lots of black pepper. If browning too quickly, just place a piece of foil loosely over the top of the pan. To do this you will want to omit cup of the flour, making it only 2 cups of flour that would be included. Mix cereal, 1 1/2 tablespoons sugar and cinnamon. 7si`dk_qM P| "'@'b:;x=Fio@BP. PXRU^ 'Bvhq6tY3.8,B=W'ok0z*6On: X$h0deh k]4zW!-m|6TUg)%1%C]|v9l0/tNT3t[@ lcd^9-sp:ZeTuNVC-#3G]@H{K|m|Ju mO ~6Vl =#m wz fn-Sq1=?d8erE8" It almost felt like some ingredient was missing. Lets turn our attention now to an overview of how to make this pound cake. Or post a picture on social media and mention, Chocolate Meringue Pie Paula Deens Recipe, Copycat Dominos Cookie Brownie: Amazing Dessert Bar, How Much Does a Potato Weigh with Photos and Chart, Ultimate Emeril Twice Baked Potato Casserole: Copycat. Have to go get flour now. Tap it a couple of times on the counter to shake out any hidden air pockets. Stir in chocolate chips. Lightly grease a 13 x 9 x 2-inch baking pan. Thanks for sharing it! Add dry ingredients a little at a time, beating just until incorporated. Spread batter into prepared pans. JFIF H H Exif MM * ( 1 2 i H H Adobe Photoshop CS5 Windows 2013:05:15 17:15:19 0221 p ^ f( n 3 H H Adobe_CM Adobe d This recipe, when baked properly, produces a pound cake that is golden on the outside and pale and moist on the inside, making this the ultimate pound cake recipe! Is there any reason why this cake coud not be made in a loaf pan or patty cake pans, with the cooking time adjusted? Bake until the top springs back when gently pressed and a toothpick inserted into the center comes out clean, 1 hour 10 minutes to 1 hour 20 minutes. He LIKES that it is crunchy on the outside and dense, like a cookie and pound cake had a baby. Drizzle, drizzle, drizzle. Bake for 40 to 50 minutes. For batter: In a large bowl, beat butter and granulated sugar with a mixer at medium-high speed until fluffy, 4 to 5 minutes, stopping occasionally to scrape sides of bowl. Step 2: Beat the butter until smooth, then gradually beat in the sugar. endobj Using an electric mixer, cream together butter, shortening, and 3 cups sugar until fluffy. I think it might be a bit too well done if I still bake it for 1hr 25min. I am bookmarking that wonderful recipe. Check out our step-by-step instructions below as well as how you can easily make this pound cake recipe from scratch. 0b,l~J/&`$Dliq D \(8VBloUkYw?5EOyQ;Yk+n`( "EU?v|{;z Klh This looks AMAZING! Nothing better than a moist, dense pound cake! It got two thumbs up! Gradually add the flour mixture, mixing just until combined. Freeze coated cake squares on a waxed paper lined baking sheet until solid, 4 to 6 hours. With the exception of substituting lemon extract and lemon juice for the vanilla extract called for in the recipe above. If its browning too quickly, just tent it loosely with some foil until the inside tests done! Pat into the bottom of prepared pan and set aside. For The nutritional facts following, please note that one serving is equal to 1/10 of the above recipe. Divide equally between 2 pie plates or other shallow containers. 3 !1AQa"q2B#$Rb34rC%Scs5&DTdEt6UeuF'Vfv7GWgw 5 !1AQaq"2B#R3$brCScs4%&5DTdEU6teuFVfv'7GWgw ? To do this, insert your cake into the oven, then preheat the oven with your cake in it. HUGE hit, a keeper! Used the biggest tube pan I have, and had to bake it over an hour and a half to get middle done. To adapt a lemon cream cheese pound cake recipe, to a lemon sour cream you will simply exchange the eight ounces of cream cheese for eight ounces of sour cream. The outside is very crispy although not burnt at all. Thanks! By not preheating your oven, your baking time required may be a bit longer than anticipated. Have to remember to keep the slices small though, it is rich! But Good Luck!! In a large bowl using a hand mixer (or in the bowl of a stand mixer), beat together butter and sugars until light . Definitely the go-to next time I have an excuse to make pound cake. Try 350 and drop the baking time to 40-45 minutes, and check if its done from there. I love the word drizzle. endstream Either way it is delicious!! What am I doing wrong? I had a 13 cup tube pan and it came out perfect. I have not tried it in loaf pans, but it might be okay! EVER. 6 ounces milk chocolate chips, slightly chopped 1 bar semi-sweet baker's chocolate, grated Directions Preheat oven to 350F. I havent tried that, but it might make the batter a little looser! Im a peanut butter fanatic and I cannot wait to make this. Place 1 layer, cut side up, on a cake plate, spread with one-fifth of Dreamy Chocolate Mousse. Scrape down the bowl, increase the speed to medium and beat until smooth and fluffy, about 30 seconds. Getmore great traditional Southern recipes by ordering yoursubscription toCooking with Paula Deen today! Mix each one in before adding the next. Gotta love this! I expected to see that in the comments, but havent. You are going to want to blend this together very well, either in a food processor, or a blender before using. That drizzle down the sides. In a large bowl, combine the butter and shortening. 9R+*r|(umSVX\vUlhD`b>p gYV:$ugRe@syb n,X[#PWGCbb@q I put the one cup in flour scooped it then I leveled it. Dissolve Coffee Granules: In a medium bowl, dissolve the coffee granules into the hot water. @Bern Johnson, That would probably work out ok. Just watch the timing for baking- of course will be less. um, this looks amazing. Vanilla extract is great if you would like a plain vanilla cake. Sprinkle 1 cup chocolate chips on top of filling. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I made this for my father in law several times now and he just loves it! What a great feat though to have lost all of those pounds. thanks, Hi, going to make this tomorrow for a dinner that Im going to, but I want to cut the recipe in half, should I adjust the baking time by half as well? Hubby had a piece before I could glaze it and while it was still warm. Preheat oven to 350 degrees and flour and butter an 84 inch loaf pan. Scrape bowl, and beat 4 minutes on medium speed. these links. I am purchasing a tube pan just to make this recipe as I only have two bundt pans at home. Below we have outlined a few of the more popular recipe variations for you. <>>> That was a good comment above!! WHOA!!! Butter the. But after making the cake in the Bundt pan, I slice and lay it in a pan, then drizzle the peanut butter glaze over it, sprinkle with Chocolate Chips and Reeses Peanut Butter Chips! Grease and flour a (10 inch) bundt pan. Spray a 12- to 15-cup Bundt pan with baking spray with flour. So whether you're hosting friends . Typically, I use 3 tablespoons of lemon juice, and 1 teaspoon of lemon extract. I did lol true story. Whisk together flour, both cocoa powders, baking soda, baking powder and salt. Wondering how many fat grams! Perhaps you have not had a pound cake with cream cheese in it, or have not even heard of this. The glaze is a winner! Pour in pan and bake for 1 hour or until toothpick comes out clean. Add eggs, 1 at a time, and mix well after each addition. I so love you for forming this amazing masterpiece for Peanut Butter lovers!!!! When testing out this recipe, I made it for friends who dont even care for cake, and they loved it! First up is a Chocolate Chip Peanut Butter Pound Cake. Sift together flour, baking soda, baking powder, salt, and cocoa and set aside. Grease a 9" tube pan with cooking spray. Stir in grated chocolate and chocolate chips. Honestly, it still wasnt as moist as it was still dense. Tap it a couple of times on the counter to shake out any hidden air pockets. Needless to say the mixer went onto the trash (stand and all) an the cake went into the oven, where it turned out delicious after baking for 1 hour and a half. Grilled Chocolate Chip Cookie Bacon S'mores Pork. Set your timer so that you know how long your cake is supposed to bake. Hi i LOVE this recipe, the flavor is just delicious. On my list of recipes to try! endobj And being on the Deen Team, we've picked up a few southern dessert recipes that really can do it all. You have now created your own cake flour that you can use however you wish. Forget the skillet cookies at BJs or all those other restaurants, this is it! Otherwise, the ingredients remain the same. I am going to try and make this gluten free as it looks AWESOME but I cant have regular flour. Bake for 50-60 minutes, ensuring it is not over-baked. It bakes a long time in the oven, so the exterior of the cake is crisp and crusty. *Might be nice to chop a bunch of Reeses Peanut Butter Cups and swirl those into the cake instead of the chocolate chips. Repeat procedure with remaining cake layers and mousse. hoping to make a gluten free version of this!! However, this recipe will help you to make the perfect pound cake. To adapt the above cream cheese poundcake to be a lemon cream cheese pound cake is very easy. If desired, you can also add a lemon drizzle by mixing lemon juice and powdered sugar. Bake until a long wooden pick inserted near center comes out clean, 60 to 80 minutes, tenting cake with foil halfway through baking time to prevent excessive browning, if necessary. Beat until pale and fluffy, 6 to 7 minutes. I was going to try to use Arrowroot flour. I need to get in that healthy mindset soon! Pour onto cooled cake loaves. Pour filling onto cake mixture and spread evenly. Cover, reduce the heat to medium, and cook about 15 minutes or until the carrots are tender and glazed. I made a few changes, used oil in place of butter to see if it would be more moist, 2 cup of sugar and 6 egg beaters. Grilled Pound Cake with Caramelized Banana KitchenAid. I cant wait to try this. The middle was perfect. In a large bowl, mix together the brown sugar, flour, butter, eggs, coconut, vanilla, pecans and chocolate chips until well combined. Yumo! Add flour and buttermilk alternately to butter mixture, beginning and ending with flour. $ The ingredients to make a lemon cream cheese pound cake are the same as for a regular pound cake in the included recipe above. This recipe is AMAZING! Thanks for the recipe! delicious! Add water, oil, and eggs. In another large bowl, whisk together flour, baking powder, and salt. It just went on my must bake list. <> WHOA! Enjoy over 3,000 recipes, entertaining tips, and travel adventures! Will NOT be making it again. Thats you! Very good! Add eggs, one at a time, beating well after each addition. We have estimated that one entire bundt cake contains 10 servings. You want the center to be a little gooey. Forgot the smiley face! dark rum, sea salt, pound cake, bananas, brown sugar, butter and 2 more. And I saw you state dont use natural PB (which is what I buy) just curious on why not. CookThink does not publish guest or freelance posts. great www.pauladeen.com. Preheat oven to 325. Made the cake this morning AWESOME! Grease and flour 10-inch Bundt pan. I think Ill give it a try, powdered sugar is the only ingredient Im missing, and I want to make it NOW!!!!! Reduce the mixer speed to low and beat in the flour until just combined. Im not a fan of Splenda in baked goods, so Im afraid youll have to experiment yourself on that one! Grease and dust a loaf pan. In a large bowl, beat butter, cream cheese, and sugar with a mixer at high speed until fluffy. The instructions to make a lemon cream cheese pound cake are the same as instructed in the recipe above. Bake for 1 hour and 45 minutes or until cake is done. Beat on low speed until blended. endobj Thank you! And if it tastes half as good as it smells, itll be a hit! Combine cake mix, pudding mix, eggs, water, oil and vanilla in large bowl. Reduce mixer speed to low. Allow to cool. 1 0 obj Got rave reviews on this cake. Thanks so much for such a super recipe. Sprinkle chocolate chips on top. I was wondering however if anyone else experienced a broken mixer while making it? Set aside. It definitely has a crusty exterior, but it shouldnt be hard as a rock , I have same problem when I make cream cheese pond cake. This is like all of my dreams have been baked in a cake. Add eggs, one at a time, beating well after each addition. Pour into a greased and floured tube pan or two loaf pans. Youre creating something entirely new if you try it. Dont take our word for it though, give this recipe a try for yourself and let us know what you think! Pour batter into prepared pan. It was a little undercooked after over an hour of baking, but we said what the heck and ate it anyway. Whip together and high speed until your mixture becomes fluffy. Just wondering as Madeja did above why natural PB cannot be substituted? I made this for Fathers Day. Set aside. I SO want to make this recipe! I added a bit if milk, about 1/4 cup, to thin it out a bit. Amazing, dense pound cake full of peanut butter flavor and chocolate chips! Place your pan into the oven and preheat your oven to 325F. (My family cant either.). And when oil is called for I use applesauce. This looks incredible!! Prep time: 7 hours Cook time: 120 minutes Servings: 12 Ingredients Deep-Fried Chocolate Pound Cake. Paula Deens cream cheese pound cake makes the perfect pound cake. Once your pan is greased, immediately add your cake batter to the pan. Then mix in the sifted cake flour and salt and vanilla extract and almond extract. When baked, remove from the oven, and allow to cool for a few minutes, before removing from the pan, then allow the cake to cool. 1 cup butter, softened 12 cup vegetable shortening 3 cups sugar 5 eggs 1 cup buttermilk 1 tablespoon pure vanilla extract directions Preheat oven to 325 degrees F. Grease and flour a 10-inch Bundt pan. Add the cocoa mixture to the butter mixture; beat until well combined, 1 minute. 93K views, 1.7K likes, 329 loves, 126 comments, 720 shares, Facebook Watch Videos from Paula Deen: One of my friends, Ron, sent me the Chocolate Chip Pound Cake recipe his mama has been makin' for. Then into your flouradd6 tablespoons of cornstarch, this will replace the 6 tablespoons of flour you removed from the mixture. I prefer the taste and dont like all the additives in the traditional PBs. I have made it twice with really great reviews each time. This was really tasty. While a classic chocolate chip cookie is great, there's something extra comforting about the traditional dessert recipes of the South, like jelly roll cake, chess pie, hummingbird cake, and pound cake. Once all the ingredients are added to the mixing bowl, mix them together thoroughly. Preheat oven and grease loaf pan. Thanks for your time and attention! Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Then remove from the oven and allow the cake to sit for about 5 to 10 minutes. Otherwise, prepare as instructed above. But if youre a chocolate-peanut butter lover like me, youre likely to think this recipe is a keeper. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions inCooking with Paula Deen. Beat at med speed until smooth. The refreshing taste and lighter texture are great for parties any time of the year. My sons girlfriend asked for something with peanut butter for dessert. Along with Plant based butter or Ghee and Stevia or Truvia for sugar. Im afraid I dont have any advice- I baked the recipe as written and all turned out fine for me (at sea level). 3'}oS0%maZ ]lvi(_\wH.YP GC$KXN-9>==7|cn?AoEy\Uifyf3'grq&;3?cqb|@:N+DR"[VK(x6I ,)UnbEQQ5kE](3g(ZvM6g+GjP*n0J@pHqgI7ie/)${[EHoThtMUQyQ=b{"x"?YB+m:w4;4u48MG4n+[#*pi-ETC This recipe is straightforward, in that you cream together the cream cheese, sugar, and butter before adding anything else. Next, into your mixing bowl add eggs one at a time. Spread it evenly. . If you don't want the flavor of almond in your cream cheese pound cake, it's okay to use all . Wow, this looks so awesome! Going to make it as soon as I can get to the store for milk chocolate mini chips. Deep-fry frozen coated cake squares for 45 seconds. Therefore, we have estimated nutritional facts upon the assumption that a cake is divided 10 ways. salt, brown sugar, flour, bacon, vanilla extract, vanilla pudding mix and 7 more. Overall it was a great cake and my preschool son loved it! could you make this using semi sweet choclate chips? Its a pound cake, and its extremely dense. I followed the recipe,but I added REESES PEANUT BUTTER CHIPS to the batter and it turned out AWSOME! Beat in vanilla. 1 hour 20 minutes was too long for my cake. All rights reserved. 2023 Warner Bros. Bacon-Wrapped Squash and Apple-Stuffed Pork. For more recipes like this one, follow us on Pinterest,Facebook,InstagramandYouTube. <> Yield: 1 10-inch cakePrep Time: 10 minutesBake Time: 1 hour to 1 hour 20 minutesTotal Time: 1 hour 30 minutes, 1 cup butter, soft8 oz cream cheese, room temperature3 cups granulated sugar6 eggs1 Tbsp vanilla extract3 cups all-purpose flour1 tsp baking powder tsp salt1 cup heavy cream. How perfect does that look, nice girl! I would Fast all I agree, the word drizzle is awesome; I wouldnt think of leaving any pound cake plain. Butter the bottom and sides of a 9-by-5-inch loaf pan, then line with parchment paper in two overlapping strips, leaving an overhang. Thanks for another recipe winner! I made this this weekend. Loved making this but mine seemed a bit dry. Its the talk of the office, getting RAVE reviews. Sometime, if u sacrifice a few fattening ingredients that can be changed out for non fat, then u can justify the ones that u cant change. I dont have a bundt pan will this work in a 913? When baked, remove from the oven, and allow to cool for a few minutes, before removing from the pan, then allow the cake to cool. This cake was so hard I had to use muscle to cut it and thought Id break my teeth on the outside edges. If you have a natural peanut butter that is a no-stir type, that tends to be more creamy than the natural peanut butters that Ive tried it might work. The Lady's Cheese Biscuits & Garlic Butter - Paula Deen, The Lady's Chicken Noodle Soup - Paula Deen, Almond Sour Cream Pound Cake (Paula Deen), Grandmother Paul's Red Velvet Cake (Paula Deen). Could I use splenda for the glaze??? Im bringing it to Easter dinner. However, if you would rather you may also substitute vanilla extract for flavorings such as almond extract, or lemon if desired. Cream butter and sugar together until very light in color and fluffy. That looks so delish!! Sarah is known for her extra fancy yeast breads, melt in your mouth pies, and everything salads. 2 0 obj Ill make this again for sure! Remove from oven and allow cake to cool in pan for 10 minutes. Add vanilla and mix well. Im not 100% certain because I havent tried it! This recipe is hard to beat if you are looking for the perfect texture of cake made from scratch. allergy to peanuts . This one is a peanut butter glaze. Pour batter into prepared pan. (b^0ZB~U3|1Mj m jU$ >vUGR7b]U9,7fsf3 @on4_mVQAk|GT`-o(s-bJu\GUmp_n&fsB{Lr*KSrg+*IeK/FNeR]A4d`nHa g@kM,4XAkn[HtaMs L'mlk> ;&.u,6~s9qEE0EN; Its a powder that has all of the fat removed and you add water for the desired consistency. I wouldnt want to ruin it, but really want to make it! Add the eggs, 1 by 1, beating after every addition. My tube cake came out hard as a rock. There are several popular recipe variations for the Paula Deen cream cheese pound cake recipe. Pour batter into prepared pan. I love to watch the drizzle. I want make it a day in advance so do I need to keep it in the fridge or will the cake be fine on the counter? To make this you are literally going to cut plums, remove the pit, and grill them for a few minutes to get grill marks. Instructions Preheat oven to 325. Thanks for another great recipe! Mix in the vanilla. Preheat the oven to 350 F. 4 0 obj When dissolved, stir in the buttermilk. Thanks for sharing! The Best Paula Deen Chocolate Cake Recipes on Yummly | Flourless Chocolate Cake, Vegan Chocolate Cake Pops, Classic Chocolate Cake . Im a bit worried about it being a little to peanut-butter-y for me I wonder if using a chocolate ganache on top would be as good, and put peanut butter chips on top of that hmmm, Ill need to think about it. Spray 2 (8x5-inch) loaf pans with baking spray with flour. I wish I had the ingredients right this second. endobj Quality ingredients make a big difference in pound cake. Delicious! Viva peanut butter! Add the eggs, two at a time, mixing well after each addition. Required fields are marked*. As far as eggs go, I usually use egg whites in place of eggs or egg beaters. Pour batter into prepared pan. I just posted Peanut Butter Cupcakes with PB&J flavored Buttercream today! I just finished making this and I tried some. I love hearing from you! Pour batter into prepared pan. Add the carrots and toss to coat. Thankslooks totally incredible, I am a huge choc/PB fan !! Preheat the oven to 325 degrees. Its Chocolate Chip Week here on the Recipe Girl blog. One of Paula Deens other recipes includes a cream cheese pound cake very similar to this recipe, only it is topped with grilled plums instead of another type of topping. Holy Molar. Whisk the eggs, egg yolk and vanilla in a medium bowl until frothy; set aside. It will go a long way towards helping you make the perfect cake. Otherwise, prepare as instructed above. Bake 1 hour and 20 to 30 minutes, checking on the cake at 1 hour to make sure it's not browning too quickly on top. I always thought dark chocolate had less fat than semi sweet, not true. You will want to bake the cake until a toothpick inserted into the center comes out clean. Whip together at high speed until your mixture becomes fluffy. Bake 50 to 60 minutes or until toothpick inserted in center comes out clean. Oh lord I made this today and it is fantastic! I dont need any more convincing to get on board with chocolate chip week. In a separate bowl, combine the baking powder, salt, flour, and sugar. Once baked, allow the cake to cool off, before flipping it over and removing it from the pan. This looks Awesome. Add eggs one at a time and mix well after each addition. Preheat oven to 350 degrees. It was still a bit undone after 1:25 so I cooked it for an extra 10 minutes. I made it yesterday and its like a giant peanut butter cookie! 3 0 obj Ive made this cake many times my fiance and i LOVE it. It was more like a VERY hard cookie rather than a cake. <> It looks so delish! No good. I was wondering if these would work in cupcake form? Add flour and buttermilk alternately to butter mixture, beginning and ending with flour. . Stir in the mini chocolate chips. It gives the loaves a great crunchy top. Spread batter into prepared pan. In another large bowl, whisk together flour, cocoa, baking powder, and salt. They LOVED it. Its not official or anything, but since pretty much everything tastes better with chocolate chips added to it, I thought it might be fun to share some of my favorite chocolate chip treats with you. Vanilla Extract. Combine the butter and cream cheese, and mix until light and fluffy. If not, continue baking a little while longer. If not add time from 5 minute intervals and check. It came out soo good. The peanut butter glaze is what puts it over the top! Beautiful, and Ill be thinking about the statement of having a slice with a cup of coffee all morning!
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